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The results indicated a significant upregulation of GRP78, PERK, and DDIT3 protein levels in the Hspa1a knockdown group compared to the control group (Fig
[DOI] [PMC free article] [PubMed] [Google Scholar] 860.Tripathi S., Sharma Y., Kumar D
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and iii) E134 3.49 within the conserved (D/E)RY motif, which participates in the so-called ionic lock involving R135 3.50 and E247 6.30
erinaceus dried fruiting body for increasing NGF production is 35 g per day
